Bold, layered flavor blends that elevate every dish. Crafted with premium Japanese ingredients and Colorado's wild botanicals for unparalleled depth.

Umami Blends

[Description] A smoky kick with a tangy twist — flavor that hits every bite.Built on earthy mushrooms layered with garlic, smoked paprika and a bright touch of apple cider vinegar. Inspired by memories of nights spent camping under the stars with family and friends around a warm, cozy campfire, it brings warmth to both grilled favorites and everyday meals. Umami: ●●●●○Savory: ●●●●○Tangy: ●●●○○Aromatic: ●●●●○Sweet: ●○○○○Heat: ●●○○○ [Cooking Tips] Great with: Proteins — Stake, burgers, chicken, pork, salmon Vegan dishes — Vegetables like zucchini, bell peppers, portobello mushroom burgers, tofu. Extra umami — Finish with a pinch of Worcestershire sauce to enhances savory depth. [Ingredients] Shiitake Mushroom Powder, Garlic Powder, Onion Powder, Porcini Powder, Smoked Paprika, Paprika, Apple Cider Vinegar Powder, Sea Salt, Black Pepper, Oregano, Red Pepper, Rice Hull Powder (Anti-caking) [Dietary Info & Allergens] Plant-based [Shipping] Pre-order shipping- Preorders are open March 1 – March 12.- All preorders will ship by March 17 – 20. Orders Placed After March 13Because our products are made to order in small batches to ensure freshness and quality, please allow 4–9 business days for preparation before your order ships. Once your order is on its way, you will receive a shipping confirmation with tracking information. While we hope to expand to international shipping in the future, we currently ship within the United States only. Thank you for your patience and support!

[Description]
A smoky kick with a tangy twist — flavor that hits every bite. Built on earthy mushrooms layered with garlic, smoked paprika and a bright touch of apple cider vinegar.
Inspired by memories of nights spent camping under the stars with family and friends around a warm, cozy campfire, it brings warmth to both grilled favorites and everyday meals.
Umami: ●●●●○ Savory: ●●●●○ Tangy: ●●●○○ Aromatic: ●●●●○ Sweet: ●○○○○ Heat: ●●○○○
[Cooking Tips]
Great with:
<ul class="ul1">
<li class="li1">
Proteins — Stake, burgers, chicken, pork, salmon</li>
<li class="li1">
Vegan dishes — Vegetables like zucchini, bell peppers, portobello mushroom burgers, tofu.</li>
<li class="li1">
Extra umami — Finish with a pinch of Worcestershire sauce to enhances savory depth.</li>
</ul>
[Ingredients]
Shiitake Mushroom Powder, Garlic Powder, Onion Powder, Porcini Powder, Smoked Paprika, Paprika, Apple Cider Vinegar Powder, Sea Salt, Black Pepper, Oregano, Red Pepper, Rice Hull Powder (Anti-caking)
[Dietary Info &amp; Allergens]
Plant-based
[Shipping] <meta charset="utf-8">
<ul class="ul1">
<li class="li1">
Pre-order shipping -   Preorders are open March 1 – March 12. -   All preorders will ship by March 17 <meta charset="utf-8"> – 20.
</li>
<li class="li1">
<meta charset="utf-8"><meta charset="utf-8">Orders Placed After March 13 Because our products are made to order in small batches to ensure freshness and quality, please allow 4–9 business days for preparation before your order ships.   Once your order is on its way, you will receive a shipping confirmation with tracking information.
</li>
<li class="li1">
While we hope to expand to international shipping in the future, we currently ship within the United States only.
Thank you for your patience and support!
</li>
</ul>

package option

Kraft Paper Bag - 2 oz (60g)

Glass Bottle - 2 oz (60g)

Sample

Under The Stars

[Description] Tomaterra is a vibrant, tomato-forward blend crafted to bring warmth and balance to everyday cooking. Ripe tomato notes shine at the forefront, layered with earthy mushroom richness and a savory backbone that lingers with a satisfying finish to so many dishes! Umami: ●●●●●Savory: ●●●●○Tangy: ●●●○○Aromatic: ●●●○○Sweet: ●●●○○Heat: ●○○○○ [Cooking Tips] Great with: Proteins — Chicken, beef, meatballs, fish, scallops, scrambled eggs. Comfort dishes — Risotto, pasta, pizza, stews and soups like chili, minestrone, tomato sauces for extra umami. Vegan dishes — Vegetables (especially eggplant, zucchini, onion), mushrooms, grains, beans. Extra umami — Finish with a squeeze of lemon to add a touch of brightness. [Ingredients] Shiitake Mushroom Powder, Tomato Powder, Garlic Powder, Paprika, Onion Powder, Porcini Powder, Sea Salt, Black Pepper, Nutritional Yeast, Oregano, Red Pepper, Rice Hull Powder (Anti-caking) [Dietary Info & Allergens] Plant-based [Shipping] Pre-order shipping- Preorders are open March 1 – March 12.- All preorders will ship by March 17 – 20. Orders Placed After March 13Because our products are made to order in small batches to ensure freshness and quality, please allow 4–9 business days for preparation before your order ships. Once your order is on its way, you will receive a shipping confirmation with tracking information. While we hope to expand to international shipping in the future, we currently ship within the United States only. Thank you for your patience and support!

[Description]
Tomaterra is a vibrant, tomato-forward blend crafted to bring warmth and balance to everyday cooking. 
Ripe tomato notes shine at the forefront, layered with earthy mushroom richness and a savory backbone that lingers with a satisfying finish to so many dishes!
Umami: ●●●●● Savory: ●●●●○ Tangy: ●●<meta charset="utf-8">●○○ Aromatic: ●●●○○ Sweet: ●●●○○ Heat: ●○○○○
[Cooking Tips]
Great with:
<ul class="ul1">
<li class="li1">
Proteins — Chicken, beef, meatballs, fish, scallops, scrambled eggs.</li>
<li class="li1">
Comfort dishes — Risotto, pasta, pizza, stews and soups like chili, minestrone, tomato sauces for extra umami.</li>
<li class="li1">
Vegan dishes — Vegetables (especially eggplant, zucchini, onion), mushrooms, grains, beans.</li>
<li class="li1">
Extra umami — Finish with a squeeze of lemon to add a touch of brightness.</li>
</ul>
[Ingredients]
Shiitake Mushroom Powder, Tomato Powder, Garlic Powder, Paprika, Onion Powder, Porcini Powder, Sea Salt, Black Pepper, Nutritional Yeast, Oregano, Red Pepper, Rice Hull Powder (Anti-caking)
[Dietary Info &amp; Allergens]
Plant-based
[Shipping] 
<ul class="ul1"></ul>
<ul class="ul1">
<li class="li1">
Pre-order shipping -   Preorders are open March 1 – March 12. -   All preorders will ship by March 17 <meta charset="utf-8"> – 20.
</li>
<li class="li1">
<meta charset="utf-8"><meta charset="utf-8">Orders Placed After March 13 Because our products are made to order in small batches to ensure freshness and quality, please allow 4–9 business days for preparation before your order ships.   Once your order is on its way, you will receive a shipping confirmation with tracking information.
</li>
<li class="li1">
While we hope to expand to international shipping in the future, we currently ship within the United States only.
Thank you for your patience and support!
</li>
</ul>

Tomaterra

[Description] A Japanese-style curry seasoning built on umami from shiitake mushrooms, warming curry spices and savory notes of garlic, ginger and soy sauce. Gently aromatic and deeply comforting. Japanese curry is mild, slightly sweet while Indian curry is more spice-forward, complex and varies in heat. This blend is incredibly versatile and adds depth without overpowering. Umami: ●●●●●Savory: ●●●●○Tangy: ●○○○○Aromatic: ●●●●○Sweet: ●○○○○Heat: ●●○○○ [Cooking Tips] Great with: Proteins — Chicken, beef, pork, white fish, prawns, eggs Comfort dishes — Soups, stews, noodles, fried rice, curry rice to add extra depth. Vegan dishes — Vegetables (especially potatoes, cauliflower, cabbage), tofu, chickpeas, grains. Snacks — Popcorn with a drizzle of olive oil to coat the seasoning. Extra umami — Mix with mayonnaise to make a curry mayo sauce. [Ingredients] Shiitake Mushroom Powder, Curry Powder, Garlic Powder, Onion Powder, Tamari Soy Sauce Powder (Soybeans, Salt), Nutritional Yeast, Sea Salt, Ginger Powder, Black Pepper, White Pepper, Sugar, Rice Hull Powder (Anti-caking) [Dietary Info & Allergens] Contains: Soy, Wheat Plant-based [Shipping] Pre-order shipping- Preorders are open March 1 – March 12.- All preorders will ship by March 17 – 20. Orders Placed After March 13Because our products are made to order in small batches to ensure freshness and quality, please allow 4–9 business days for preparation before your order ships. Once your order is on its way, you will receive a shipping confirmation with tracking information. While we hope to expand to international shipping in the future, we currently ship within the United States only. Thank you for your patience and support!

[Description]
A Japanese-style curry seasoning built on umami from shiitake mushrooms, warming curry spices and savory notes of garlic, ginger and soy sauce. Gently aromatic and deeply comforting.
Japanese curry is mild, slightly sweet while Indian curry is more spice-forward, complex and varies in heat. This blend is incredibly versatile and adds depth without overpowering.
Umami: ●●●●● Savory: ●●●●○ Tangy: ●○○○○ Aromatic: ●●●●○ Sweet: ●○○○○ Heat: ●●○○○
[Cooking Tips]
Great with:
<ul class="ul1">
<li class="li1">
Proteins — Chicken, beef, pork, white fish, prawns, eggs</li>
<li class="li1">
Comfort dishes — Soups, stews, noodles, fried rice, curry rice to add extra depth.</li>
<li class="li2">
Vegan dishes — Vegetables (especially potatoes, cauliflower, cabbage), tofu, chickpeas, grains.</li>
<li class="li2">
Snacks — Popcorn with a drizzle of olive oil to coat the seasoning.</li>
<li class="li2">
Extra umami — Mix with mayonnaise to make a curry mayo sauce.</li>
</ul>
[Ingredients]
Shiitake Mushroom Powder, Curry Powder, Garlic Powder, Onion Powder, Tamari Soy Sauce Powder (Soybeans, Salt), Nutritional Yeast, Sea Salt, Ginger Powder, Black Pepper, White Pepper, Sugar, Rice Hull Powder (Anti-caking)
[Dietary Info &amp; Allergens]
Contains: Soy, Wheat
Plant-based
[Shipping] <meta charset="utf-8">
<ul class="ul1">
<li class="li1">
Pre-order shipping -   Preorders are open March 1 – March 12. -   All preorders will ship by March 17 <meta charset="utf-8"> – 20.
</li>
<li class="li1">
<meta charset="utf-8"><meta charset="utf-8">Orders Placed After March 13 Because our products are made to order in small batches to ensure freshness and quality, please allow 4–9 business days for preparation before your order ships.   Once your order is on its way, you will receive a shipping confirmation with tracking information.
</li>
<li class="li1">
While we hope to expand to international shipping in the future, we currently ship within the United States only.
Thank you for your patience and support!
</li>
</ul>

Glass bottle - 2 oz (60g)

Curry Ember

[Description] Tart ume meets citrusy yuzu, layered with umami from kombu and gentle heat from gochugaru (Korean red chili pepper) - a flavor you wouldn’t see coming. One of the main ingredients for this blend is Umeboshi that are made from Japanese pickled plums. The fruit is salted, fermented and aged with red shiso leaves, giving it a vibrant color and a bold, tangy-salty flavor. Because our ume powder is made from real umeboshi, a little goes a long way—just a small pinch adds bright intense flavor to your dishes. Umami: ●●●●○Savory: ●●●○○Tangy: ●●●●○Aromatic: ●●●●○Sweet: ●●○○○Heat: ●●●○○ [Cooking Tips] Because our ume powder is made from real umeboshi with an intense sour-salty flavor, we recommend starting with a small amount and adjusting to taste. Great for sprinkling over: Proteins — Chicken, pork, beef, fish, eggs, tofu Comfort dishes — Rice, onigiri, noodles like udon and soba, soups Vegan dishes — Vegetables (especially great with cucumbers, tomatoes, avocados), pickles, tofu Snacks — Popcorn withe a drizzle of olive oil to coat the seasoning Extra umami — Add a splash of ponzu or mix with mayonnaise to make an Ume mayo sauce. [Ingredients] Ume Powder (Pickled Umeboshi, Salt), Gochugaru, Kombu Powder, Dried Yuzu Peels, Roasted Sesame Seeds, Ginger Powder, Sea salt, Sugar, Shiso Powder, Rice Vinegar Powder, Rice Hull Powder (Anti-caking) [Dietary Info & Allergens] Contains: Sesame Plant-based [Shipping] Pre-order shipping- Preorders are open March 1 – March 12.- All preorders will ship by March 17 – 20. Orders Placed After March 13Because our products are made to order in small batches to ensure freshness and quality, please allow 4–9 business days for preparation before your order ships. Once your order is on its way, you will receive a shipping confirmation with tracking information. While we hope to expand to international shipping in the future, we currently ship within the United States only. Thank you for your patience and support!

[Description]
Tart ume meets citrusy yuzu, layered with umami from kombu and gentle heat from gochugaru (Korean red chili pepper) - a flavor you wouldn’t see coming.
One of the main ingredients for this blend is Umeboshi that are made from Japanese pickled plums. The fruit is salted, fermented and aged with red shiso leaves, giving it a vibrant color and a bold, tangy-salty flavor.  Because our ume powder is made from real umeboshi, a little goes a long way—just a small pinch adds bright intense flavor to your dishes.
Umami: ●●●●○ Savory: ●●●○○ Tangy: ●●●●○ Aromatic: ●●●●○ Sweet: ●●○○○ Heat: ●●●○○
[Cooking Tips]
Because our ume powder is made from real umeboshi with an intense sour-salty flavor, we recommend starting with a small amount and adjusting to taste.
Great for sprinkling over:
<ul class="ul1">
<li class="li3">
Proteins — Chicken, pork, beef, fish, eggs, tofu</li>
<li class="li3">
Comfort dishes — Rice, onigiri, noodles like udon and soba, soups</li>
<li class="li3">
Vegan dishes — Vegetables (especially great with cucumbers, tomatoes, avocados), pickles, tofu</li>
<li class="li3">
Snacks — Popcorn withe a drizzle of olive oil to coat the seasoning</li>
<li class="li3">
Extra umami — Add a splash of ponzu or mix with mayonnaise to make an Ume mayo sauce.</li>
</ul>
[Ingredients]
Ume Powder (Pickled Umeboshi, Salt),  Gochugaru, Kombu Powder, Dried Yuzu Peels, Roasted Sesame Seeds, Ginger Powder, Sea salt, Sugar, Shiso Powder, Rice Vinegar Powder, Rice Hull Powder (Anti-caking)
[Dietary Info &amp; Allergens]
Contains: Sesame
Plant-based
[Shipping] 
<ul class="ul1"></ul>
<ul class="ul1">
<li class="li1">
Pre-order shipping -   Preorders are open March 1 – March 12. -   All preorders will ship by March 17 <meta charset="utf-8"> – 20.
</li>
<li class="li1">
<meta charset="utf-8"><meta charset="utf-8">Orders Placed After March 13 Because our products are made to order in small batches to ensure freshness and quality, please allow 4–9 business days for preparation before your order ships.   Once your order is on its way, you will receive a shipping confirmation with tracking information.
</li>
<li class="li1">
While we hope to expand to international shipping in the future, we currently ship within the United States only.
Thank you for your patience and support!
</li>
</ul>

Shop

Umami Blends

Curry Ember

Tomaterra

Ume Umbra

Under The Stars